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Multi-Zone Ethylene Monitor

Multi-Zone Ethylene Monitor

Precision ethylene monitoring for critical fruit and vegetable ripening

Bacharach’s Multi-Zone Ethylene gas monitoring solution has been developed to support the food processing industry, with specific attention to food ripening. This innovative addition to the Bacharach portfolio is ideal for monitoring process Ethylene concentrations in fruit and vegetable ripening rooms where humidity and temperature could fluctuate.

  • Proprietary infrared (NDIR) sensor accurately detects the presence of ethylene down to 10 ppm Minimum Detection Level (MDL)
  • Sensor is not prone to false alarms caused by cross interference from other gases or sudden changes in temperature or humidity
  • Backlit display shows real-time concentration readings and makes configuration and self-diagnostics intuitive
  • Capable of monitoring up-to 16 zones
  • Two optional analog outputs (4-20mA) and Modbus communications (slave) for integration with third-party BMS / BAS control systems
  • Three user-configurable relays (leak, spill and evacuate) may be used to activate external beacons / sounders, ventilation or other countermeasures
  • One dedicated fault relay
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Multi-Zone Ethylene Monitor
Multi-Zone Ethylene Monitor
Precision ethylene monitoring for critical fruit and vegetable ripening
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Specifications
Approvals
Tools and Training
Literature
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Specifications
Analog Communication
4 to 20 mA (optional)
Approvals / Standards
CE, UL, CSA, EN 61010-1, EN 61326, EN 14624
Buzzer Volume
80 dB @ 10 cm
Country of Origin
United States
Digital Communications
Modbus RTU via RS 485
Enclosure Rating
General Purpose
Expected Sensor Service Life
10 Years
Gas Name
R-1150 (Ethylene C2H4)
Product Dimensions (L×W×H)
13.7” × 12.3” × 5” (350 × 315 × 130 mm)
Product Weight
15 lbs. (6.8 kg)
Sample Points
48
Sensitivity/Minimum Detection Limit
Ethylene: 10 ppm, 10 - 10,000 ppm
Sensor Channels
4 to 16
Sensor Type
NDIR
Warranty
2 Years
Approvals
Approvals subject to change without notice and may differ based on configuration, part number and/or country. Contact Customer Service or check approval label on product for specific approval information.
Tools and Training
Literature
Part Number(s)

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